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COURSE UNIT TITLECOURSE UNIT CODESEMESTERTHEORY + PRACTICE (Hour)ECTS
NUTRITIONAL PROBLEMS AND EPIDEMIOLOGY IN PUBLIC HEALTH NUT385 Fifth Term (Fall) 3 + 0 3

TYPE OF COURSE UNITElective Course
LEVEL OF COURSE UNITBachelor's Degree
YEAR OF STUDY3
SEMESTERFifth Term (Fall)
NUMBER OF ECTS CREDITS ALLOCATED3
NAME OF LECTURER(S)Assistant Professor Merve Özdemir
LEARNING OUTCOMES OF THE COURSE UNIT At the end of this course, the students;
1) will learn social and biological factors that affect health status
2) will know risk groups in a community
3) will learn health promotion practices for risk groups
4) will learn public nutrition problems and its origin
MODE OF DELIVERYFace to face
PRE-REQUISITES OF THE COURSENo
RECOMMENDED OPTIONAL PROGRAMME COMPONENTNo
COURSE DEFINITIONDevelopment of student's knowledge and skills on community structure, measurements of community health status and construction of health systems.
COURSE CONTENTS
WEEKTOPICS
1st Week Explanation of Terms / Factors Affecting Social Structure
2nd Week Methods of Determining the Health Status of the Community / Social sciences-health relationship
3rd Week Social Factors Affecting Health Level / Concept of Health and Disease
4th Week Gender-health interaction / Education level, occupation, income level and health
5th Week Rural-urban area and health / Food production and eating habits
6th Week Traditional approaches in the treatment of diseases / Health care systems
7th Week Midterm
8th Week Communication in health services / Criteria showing the health level of the community
9th Week Risk groups in society / Place of women in society, gender
10th Week Anthropometric methods in determining nutrition and health status / Mother Health and pregnancy period
11th Week Infancy and Childhood / Common feeding problems in society, suggestions for solution / School age and adolescence
12th Week Infectious Diseases / Environmental Health /
13th Week Adults and Elderly
14th Week Overview
RECOMENDED OR REQUIRED READINGHalk Sağlığı Temel Bilgiler. Editörler : Bertan M, Güler Ç. Güneş Kitabevi Ltd.Şti., Ankara, 1995.
Bilir N. Epidemiyoloji. Hatiboğlu yayınları ; 24. Ders kitabı dizisi ; 14, 1989. ISBN:9789757527114
WHO: The World Health Reports (2000-2009). Geneva, Switzerland.
Türkiye Nüfus ve Sağlık Araştırması 1998-2003-2008. Hacettepe Üniversitesi Nüfus Etüdleri Enstitüsü, Ankara.
Sağlık Bakanlığı İstatistikleri, TÜİK İstatistikleri, DPT Verileri.
PLANNED LEARNING ACTIVITIES AND TEACHING METHODSLecture,Discussion,Questions/Answers,Practice,Project,Presentation
ASSESSMENT METHODS AND CRITERIA
 QuantityPercentage(%)
Mid-term140
Assignment110
Total(%)50
Contribution of In-term Studies to Overall Grade(%)50
Contribution of Final Examination to Overall Grade(%)50
Total(%)100
ECTS WORKLOAD
Activities Number Hours Workload
Midterm exam111
Preparation for Quiz
Individual or group work
Preparation for Final exam14114
Course hours14342
Preparation for Midterm exam7214
Laboratory (including preparation)
Final exam111
Homework10110
Total Workload82
Total Workload / 302,73
ECTS Credits of the Course3
LANGUAGE OF INSTRUCTIONTurkish
WORK PLACEMENT(S)No
  

KEY LEARNING OUTCOMES (KLO) / MATRIX OF LEARNING OUTCOMES (LO)
LO1LO2LO3LO4
K1    X    
K2    X    
K3  X     X  
K4       
K5  X      
K6      X  
K7  X      
K8    X    
K9