General Information
Program of Culinary Arts within the Vocational School of Social Sciences offers two-year associate degree education after high school education. Students are selected by the Higher Education Institutions Exam (YKS) conducted by the Student Selection and Placement Center (ÖSYM). Of the 40 student quotas of the program, 6 of them are on scholarship and the remaining 34 are 25% discounted. Students are required to take and pass each compulsory course, and at the same time maintain a minimum GPA of 2.00 out of 4.00 in order to graduate. In addition, there is a summer internship obligation covering 30 working days for graduation. The language of instruction of the program is Turkish.
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