At the end of this course, the students; 1) Learns the definition, topics, and basic concepts of qualitative, quantitative and volumetric analysis. Knows where it is used in the field of pharmacy and health. Benefits from national and international books and article. 2) Units of concentration, equilibrium constants and activity. 3) Knows solubility and solubility product constant. 4) Knows selective precipitation 5) Knows general definitions of acid - base, properties of strong and weak acid - base and calculates their pH. 6) Knows buffer solutions and properties of buffer and calculates their pH. 7) Volumetric analysis knows and applies general information about acid-base, precipitation, reduction-oxidation and complexometric titrations. 8) After graduation, he can use the information he learned in this course in his work fields.
MODE OF DELIVERY
Face to face
PRE-REQUISITES OF THE COURSE
No
RECOMMENDED OPTIONAL PROGRAMME COMPONENT
None
COURSE DEFINITION
To provide students with theoretical knowledge about qualitative and quantitative analysis in Analytical Chemistry.
COURSE CONTENTS
WEEK
TOPICS
1st Week
Introduction to Analytical Chemistry, general concepts