TYPE OF COURSE UNIT	Compulsory Course
LEVEL OF COURSE UNIT	Bachelor's Degree
YEAR OF STUDY	3
SEMESTER	Sixth Term (Spring)
NUMBER OF ECTS CREDITS ALLOCATED	5
NAME OF LECTURER(S)	Assistant Professor Tusan Derya Assistant Professor Esra Dinler
LEARNING OUTCOMES OF THE COURSE UNIT	At the end of this course, the students; 1) have the ability to apply knowledge of mathematics, science, and industrial engineering 2) have the ability to identify, formulate, and solve the industrial engineering problems 3) have the ability to use the techniques, skills, and modern engineering tools necessary for the industrial engineering implementations 4) learn the strategic, tactical and operational level decisions 5) have the knowledge aboutthe production types 6) have the ability to design the facilities and processes and to calculate capacities 7) have the awareness on the important issues in product development 8) have the knowledge about production planning, inventory models, scheduling problems and their solution methods
MODE OF DELIVERY	Face to face
PRE-REQUISITES OF THE COURSE	No
RECOMMENDED OPTIONAL PROGRAMME COMPONENT	None
COURSE DEFINITION	Production, Production systems, Production planning and control, Product design, Process and capacity planning, Forecasting systems, Master and detailed production scheduling, Inventory management, Materials requirements planning, Capacity requirements planning subjects will be covered.
COURSE CONTENTS	WEEK TOPICS 1st Week MProduction, Production Systems 2nd Week Design of Products and Process, Process Planning 3rd Week Capacity Planning 4th Week Technology and Equipment Selection 5th Week Plant Layout and Location, Work Design and Measurement 6th Week Master Production Planning, Aggregate Planning 7th Week Static and Dynamic Master Production Planning Models 8th Week Midterm Exam 9th Week Short Term Scheduling 10th Week Inventory and Inventory Management 11th Week Periodic and Continuous Review Inventory Models 12th Week Static and Dynamic Inventory models 13th Week Material Requirement Planning 14th Week Capacity Requirement Planning
RECOMENDED OR REQUIRED READING	(1) Heizer, J., Render, B. (2004,2005,2006) Operations Management, Prentice-Hall; (2) Russel, S.R. (2000), Operations Management, Prentice Hall; (3) Narasimhan, S.L., McLeavey, D.W., Billington, P.J. (1995), Production Planning and Inventory Control, Second Edition, Prentice Hall; (4) Nahmias, S. (1997), Production and Operations Analysis, Irwin.
PLANNED LEARNING ACTIVITIES AND TEACHING METHODS	Lecture,Questions/Answers,Practice,Discussion,Problem Solving
ASSESSMENT METHODS AND CRITERIA	Quantity Percentage(%) Mid-term 1 40 Quiz 4 20 Total(%) 60 Contribution of In-term Studies to Overall Grade(%) 60 Contribution of Final Examination to Overall Grade(%) 40 Total(%) 100
ECTS WORKLOAD	Activities Number Hours Workload Midterm exam 1 2 2 Preparation for Quiz 4 2 8 Individual or group work 14 2 28 Preparation for Final exam 1 20 20 Course hours 14 4 56 Preparation for Midterm exam 1 20 20 Laboratory (including preparation) Final exam 1 2 2 Homework Total Workload 136 Total Workload / 30 4,53 ECTS Credits of the Course 5
LANGUAGE OF INSTRUCTION	English
WORK PLACEMENT(S)	No