Home  »  Faculty of Fine Arts, Design and Architecture »  Program of Gastronomy and Culinary Arts

COURSE UNIT TITLECOURSE UNIT CODESEMESTERTHEORY + PRACTICE (Hour)ECTS
GENERAL PSYCHOLOGY GMS371 - 2 + 0 3

TYPE OF COURSE UNITElective Course
LEVEL OF COURSE UNITBachelor's Degree
YEAR OF STUDY-
SEMESTER-
NUMBER OF ECTS CREDITS ALLOCATED3
NAME OF LECTURER(S)-
LEARNING OUTCOMES OF THE COURSE UNIT At the end of this course, the students;
1) Learns the distinction between different psychological currents.
2) Learn the steps about how to measure any hypothesis of research psychology.
3) Learns basic psychological concepts and theories.
4) Learn the relationship between different psychological approaches and areas that explain human behavior.
5) Learns the ability to examine the possible causes of any behavior in terms of different parameters.
6) Learn the basic psychological concepts and theories related to the subfields of psychology.
7) Learns the ability to see and analyze the applications of psychology in daily life.
8) He / she meets the research methods of psychology and various fields of study (sensation, perception, thinking, learning, intelligence, language, etc.) within the framework of psychology mind-body (brain) interaction.
MODE OF DELIVERYFace to face
PRE-REQUISITES OF THE COURSENo
RECOMMENDED OPTIONAL PROGRAMME COMPONENTNone
COURSE DEFINITIONThe main objective of the course is to provide an understanding of what psychology is, its main topics, concepts, and interests. For this purpose, the historical development of psychology, research methods, sensation and perception, learning, memory, motivation, development, theories of personality psychopathology are taught in the course.
COURSE CONTENTS
WEEKTOPICS
1st Week Meeting, science of psychology
2nd Week Scientific methods of psychology
3rd Week Physiological basis of behavior
4th Week Sensation and perception
5th Week Consciousness
6th Week Learning and memory
7th Week Language, thinking and intelligence
8th Week Midterm
9th Week Motivation and emotion
10th Week Personality
11th Week Social psychology
12th Week Industrial and organizational psychology
13th Week Health psychology
14th Week Clinical psychology
15th Week Final Exam
RECOMENDED OR REQUIRED READING1. King, L. A. (2012). The Science of Psychology: An Appreciative View. McGraw Hil, Boston.
2. Stanovich, K. E. (2004). How to think straight about psychology. Pearson. Boston.
3. Morris, C. G. (2007). Psikolojiyi anlamak. TPD, Ankara.
PLANNED LEARNING ACTIVITIES AND TEACHING METHODSLecture,Discussion,Questions/Answers,Practice,Presentation,Project
ASSESSMENT METHODS AND CRITERIA
 QuantityPercentage(%)
Mid-term140
Assignment110
Total(%)50
Contribution of In-term Studies to Overall Grade(%)50
Contribution of Final Examination to Overall Grade(%)50
Total(%)100
ECTS WORKLOAD
Activities Number Hours Workload
Midterm exam111
Preparation for Quiz224
Individual or group work2510
Preparation for Final exam5525
Course hours14228
Preparation for Midterm exam3515
Laboratory (including preparation)
Final exam111
Homework122
Total Workload86
Total Workload / 302,86
ECTS Credits of the Course3
LANGUAGE OF INSTRUCTIONTurkish
WORK PLACEMENT(S)No
  

KEY LEARNING OUTCOMES (KLO) / MATRIX OF LEARNING OUTCOMES (LO)
LO1LO2LO3LO4LO5LO6LO7LO8
K1               
K2               
K3               
K4               
K5               
K6               
K7               
K8            X    
K9    X     X        
K10               
K11               
K12               
K13  X     X       X    
K14               
K15               
K16               
K17               
K18              X  
K19               
K20    X     X        
K21               
K22            X    
K23  X     X     X       X