TYPE OF COURSE UNIT | Compulsory Course |
LEVEL OF COURSE UNIT | Bachelor's Degree |
YEAR OF STUDY | 2 |
SEMESTER | Third Term (Fall) |
NUMBER OF ECTS CREDITS ALLOCATED | 5 |
NAME OF LECTURER(S) | Professor Doğan Yaşar Ayhan
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LEARNING OUTCOMES OF THE COURSE UNIT |
At the end of this course, the students; 1) To learn basic theoretical concepts about marketing 2) To discuss the environmental forces and marketing ethics 3) To focus on consumer-based marketing strategies
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MODE OF DELIVERY | Face to face |
PRE-REQUISITES OF THE COURSE | No |
RECOMMENDED OPTIONAL PROGRAMME COMPONENT | ULT116 INTRODUCTION TO BUSINESS |
COURSE DEFINITION | This course mainly deals with basic theoretical concepts in the field of marketing and product, price, distribution and marketing communication (promotion) strategies. |
COURSE CONTENTS | WEEK | TOPICS |
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1st Week | Introduction to the Course
| 2nd Week | Basic Concepts and Development of Marketing
| 3rd Week | Marketing Management, Strategic Planning and Marketing Planning
| 4th Week | Marketing Environment
| 5th Week | Consumer Markets (B2C)
| 6th Week | Business Markets (B2B)
| 7th Week | Segmentation, Targeting and Positioning Strategies
| 8th Week | MIDTERM EXAM PERIOD (NO REGULAR CLASSES) MIDTERM EXAM PERIOD (NO REGULAR CLASSES) MIDTERM EXAM PERIOD (NO REGULAR CLASSES)
| 9th Week | Brand Decisions
| 10th Week | Product Decisions
| 11th Week | Price Decisions
| 12th Week | Distribution Decisions
| 13th Week | Communication Decisions
| 14th Week | Presentation |
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RECOMENDED OR REQUIRED READING | Kotler, P. and Armstrong, G. (2018), Principles of Marketing, 17th Ed., PEARSON. |
PLANNED LEARNING ACTIVITIES AND TEACHING METHODS | Lecture,Questions/Answers,Presentation |
ASSESSMENT METHODS AND CRITERIA | | Quantity | Percentage(%) |
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Mid-term | 1 | 40 | Project | 1 | 10 | Total(%) | | 50 | Contribution of In-term Studies to Overall Grade(%) | | 50 | Contribution of Final Examination to Overall Grade(%) | | 50 | Total(%) | | 100 |
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ECTS WORKLOAD |
Activities |
Number |
Hours |
Workload |
Midterm exam | 1 | 1 | 1 | Preparation for Quiz | | | | Individual or group work | | | | Preparation for Final exam | 1 | 50 | 50 | Course hours | 3 | 13 | 39 | Preparation for Midterm exam | 1 | 25 | 25 | Laboratory (including preparation) | | | | Final exam | 1 | 1 | 1 | Homework | 1 | 10 | 10 | Presentation (including preperation) | 13 | 1 | 13 | Seminar (including preperation) | | | | Total Workload | | | 139 |
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Total Workload / 30 | | | 4,63 |
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ECTS Credits of the Course | | | 5 |
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LANGUAGE OF INSTRUCTION | Turkish |
WORK PLACEMENT(S) | No |
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