TYPE OF COURSE UNIT | Elective Course |
LEVEL OF COURSE UNIT | Bachelor's Degree |
YEAR OF STUDY | - |
SEMESTER | - |
NUMBER OF ECTS CREDITS ALLOCATED | 5 |
NAME OF LECTURER(S) | Associate Professor Selay Ilgaz Sümer
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LEARNING OUTCOMES OF THE COURSE UNIT |
At the end of this course, the students; 1) Define the concept of innovation and the importance of innovation in entreperenurship. 2) Specify the sources of innovation. 3) Describe the principles of innovation. 4) Express the processes of innovation. 5) Have the knowledge and ability to assess the culture and management of innovation. 6) Explain the concept of creativity and wrong understanding of innovation. 7) State the factors that ensuring the actualisation of creativity and how these factors affect the creativity. 8) Specify the effects of attitude and behaviour on the individual and organizational creativity. 9) State which stages creativity includes and techniques of creativity. 10) Have the essential knowledge and ability to assess the relationship between creativity-innovation and entrepreneurship.
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MODE OF DELIVERY | Face to face |
PRE-REQUISITES OF THE COURSE | No |
RECOMMENDED OPTIONAL PROGRAMME COMPONENT | |
COURSE DEFINITION | |
COURSE CONTENTS | WEEK | TOPICS |
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1st Week | What is Innovation? | 2nd Week | Innovation in Entrepreneurship | 3rd Week | Sources of Innovation | 4th Week | Principles of Innovativeness | 5th Week | Processes of Innovation | 6th Week | Culture of Innovation | 7th Week | Management of Innovation | 8th Week | Mid-term examination | 9th Week | Concept of Creativity | 10th Week | Common Ideas About Creativity | 11th Week | Factors Affecting Actualisation of Creativity | 12th Week | Stages of Creativity | 13th Week | Techniques of Creativity | 14th Week | Creativity-Innovation-Entrepreneurship |
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RECOMENDED OR REQUIRED READING | |
PLANNED LEARNING ACTIVITIES AND TEACHING METHODS | Lecture,Discussion,Questions/Answers |
ASSESSMENT METHODS AND CRITERIA | | Quantity | Percentage(%) |
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Mid-term | 1 | 30 | Assignment | 3 | 10 | Quiz | 3 | 15 | Total(%) | | 55 | Contribution of In-term Studies to Overall Grade(%) | | 55 | Contribution of Final Examination to Overall Grade(%) | | 45 | Total(%) | | 100 |
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ECTS WORKLOAD |
Activities |
Number |
Hours |
Workload |
Midterm exam | 1 | 1,5 | 1,5 | Preparation for Quiz | 3 | 1 | 3 | Individual or group work | | | | Preparation for Final exam | 1 | 50 | 50 | Course hours | 14 | 3 | 42 | Preparation for Midterm exam | 1 | 55 | 55 | Laboratory (including preparation) | | | | Final exam | 1 | 1,5 | 1,5 | Homework | 3 | 1 | 3 | Quiz | 3 | ,5 | 1,5 | Total Workload | | | 157,5 |
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Total Workload / 30 | | | 5,25 |
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ECTS Credits of the Course | | | 5 |
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LANGUAGE OF INSTRUCTION | Turkish |
WORK PLACEMENT(S) | No |
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