| TYPE OF COURSE UNIT | Elective Course |
| LEVEL OF COURSE UNIT | Associate Degree |
| YEAR OF STUDY | - |
| SEMESTER | - |
| NUMBER OF ECTS CREDITS ALLOCATED | 5 |
| NAME OF LECTURER(S) | Assistant Professor Hakan Dilek
Instructor Müge Kılıç
|
| LEARNING OUTCOMES OF THE COURSE UNIT |
At the end of this course, the students;
1) Knows the concept management, leadership and entrepreneurship
2) Explain administrative activities of the leader
3) Refers to features leadership
4) Explains the concepts of innovation and innovation management
5) Prepare a business plan
|
| MODE OF DELIVERY | Face to face |
| PRE-REQUISITES OF THE COURSE | No |
| RECOMMENDED OPTIONAL PROGRAMME COMPONENT | No |
| COURSE DEFINITION | Concepts related to management and organization, decision-making process, management, planning and organizational structure are taught. Basic knowledge and skills regarding management ability, which is one of the important elements of human life, as well as entrepreneurship, innovation and innovation management are taught. |
| COURSE CONTENTS | | WEEK | TOPICS |
|---|
| 1st Week | General information about the scope, operation and evaluation of the course | | 2nd Week | Management concept | | 3rd Week | Leadership Concept | | 4th Week | To decide | | 5th Week | Managerial Activities of the Leader | | 6th Week | Managerial Activities of the Leader | | 7th Week | Managerial Activities of the Leader | | 8th Week | Midterm Exam | | 9th Week | Emotional intelligence | | 10th Week | Leadership Characteristics | | 11th Week | Leadership Characteristics | | 12th Week | Leadership Characteristics | | 13th Week | Entrepreneurial Knowledge and Strategic Entrepreneurship | | 14th Week | Innovation Capabilities, Social Capital and Entrepreneurship |
|
| RECOMENDED OR REQUIRED READING | 1. Tamer KOÇEL. İşletme Yöneticiliği. 18.Baskı, Beta Yayınları
2. Himmet KARADAL. Girişimcilik. 4.Baskı, Beta Yayınları
3. Lecture Notes |
| PLANNED LEARNING ACTIVITIES AND TEACHING METHODS | Lecture,Discussion,Questions/Answers,Practice |
| ASSESSMENT METHODS AND CRITERIA | | | Quantity | Percentage(%) |
|---|
| Mid-term | 1 | 40 | | Attendance | 1 | 10 | | Total(%) | | 50 | | Contribution of In-term Studies to Overall Grade(%) | | 50 | | Contribution of Final Examination to Overall Grade(%) | | 50 | | Total(%) | | 100 |
|
| ECTS WORKLOAD |
| Activities |
Number |
Hours |
Workload |
| Midterm exam | 1 | 1 | 1 | | Preparation for Quiz | | | | | Individual or group work | 14 | 5 | 70 | | Preparation for Final exam | 1 | 15 | 15 | | Course hours | 14 | 3 | 42 | | Preparation for Midterm exam | 1 | 10 | 10 | | Laboratory (including preparation) | | | | | Final exam | 1 | 1 | 1 | | Homework | | | | | Total Workload | | | 139 |
|---|
| Total Workload / 30 | | | 4,63 |
|---|
| ECTS Credits of the Course | | | 5 |
|---|
|
| LANGUAGE OF INSTRUCTION | Turkish |
| WORK PLACEMENT(S) | No |
| | |
