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COURSE UNIT TITLECOURSE UNIT CODESEMESTERTHEORY + PRACTICE (Hour)ECTS
NUTRITION AND HEALTH GNKE441 - 2 + 0 3

TYPE OF COURSE UNITElective Course
LEVEL OF COURSE UNITBachelor's Degree
YEAR OF STUDY-
SEMESTER-
NUMBER OF ECTS CREDITS ALLOCATED3
NAME OF LECTURER(S)-
LEARNING OUTCOMES OF THE COURSE UNIT At the end of this course, the students;
1) Can define basic concepts about nutrition, can define the relationship between nutrition and health, can make critics.

2) Can define basic concepts about food hygiene and safety, food preparation and cooking methods and menu planning.
3) Can differentiate between nutritional aims in special cases.
4) Can make comments on malnutrition problems and their solutions and ways of prevention.
MODE OF DELIVERYFace to face
PRE-REQUISITES OF THE COURSENo
RECOMMENDED OPTIONAL PROGRAMME COMPONENTNo
COURSE DEFINITIONNatural and healthy nutrition; fight with obesity; food additive substances; healthy living and exercising; growth and development; healthy sexual life; fight with addiction (tobacco, alcohol, substance addiction, etc?); traffic; disaster and first aid.
COURSE CONTENTS
WEEKTOPICS
1st Week Meeting, notification of course contents
2nd Week Natural and healthy nutrition
3rd Week Obesity fighting
4th Week Food additives
5th Week Healthy lifestyle
6th Week Exercise
7th Week Growth and development
8th Week Midterm
9th Week Healthy sexual life
10th Week Combating addiction (tobacco, alcohol, substance abuse, etc.)
11th Week Combating addiction (tobacco, alcohol, substance abuse, etc.)
12th Week Traffic
13th Week Disaster
14th Week First aid
RECOMENDED OR REQUIRED READING- Baysal, Ayşe. 2004. Beslenme. Hatipoğlu Yayınları. Ankara.
- Köksal, Gülden. 2000. Çocuk Hastalıklarında Beslenme Tedavisi. Hatipoğlu Yayınları. Ankara.
- Baysal, Ayşe.2007.Genel Beslenme, Hatipoğlu Yayınları. Ankara.
PLANNED LEARNING ACTIVITIES AND TEACHING METHODSLecture,Discussion,Other
ASSESSMENT METHODS AND CRITERIA
 QuantityPercentage(%)
Mid-term140
Total(%)40
Contribution of In-term Studies to Overall Grade(%)40
Contribution of Final Examination to Overall Grade(%)60
Total(%)100
ECTS WORKLOAD
Activities Number Hours Workload
Midterm exam11010
Preparation for Quiz
Individual or group work14228
Preparation for Final exam
Course hours14228
Preparation for Midterm exam
Laboratory (including preparation)
Final exam11414
Homework
Total Workload80
Total Workload / 302,66
ECTS Credits of the Course3
LANGUAGE OF INSTRUCTIONTurkish
WORK PLACEMENT(S)No
  

KEY LEARNING OUTCOMES (KLO) / MATRIX OF LEARNING OUTCOMES (LO)
LO1LO2LO3LO4
K1       
K2       
K3       
K4       
K5       
K6       
K7       
K8       
K9       
K10