TYPE OF COURSE UNIT	Elective Course
LEVEL OF COURSE UNIT	Bachelor's Degree
YEAR OF STUDY	-
SEMESTER	-
NUMBER OF ECTS CREDITS ALLOCATED	3
NAME OF LECTURER(S)	-
LEARNING OUTCOMES OF THE COURSE UNIT	At the end of this course, the students; 1) can have conversation about most common tasks.
MODE OF DELIVERY	Face to face
PRE-REQUISITES OF THE COURSE	No
RECOMMENDED OPTIONAL PROGRAMME COMPONENT	None
COURSE DEFINITION	Basic A2,1 level German.
COURSE CONTENTS	WEEK TOPICS 1st Week Asking the price at shopping 2nd Week Telling What food do we like or drink 3rd Week Understanding the restaurant menu and ordering food and beverages 4th Week Talking about clothes and shopping 5th Week Talking about colors and body measurements 6th Week Talking about the weather forecast and daily weather 7th Week Identifying the human body parts 8th Week Midterm exam 9th Week Talking about diseases 10th Week Writing a letter 11th Week Review 12th Week Review 13th Week Review 14th Week Review
RECOMENDED OR REQUIRED READING	-
PLANNED LEARNING ACTIVITIES AND TEACHING METHODS	Lecture
ASSESSMENT METHODS AND CRITERIA	Quantity Percentage(%) Mid-term 1 30 Quiz 2 10 Other 1 10 Total(%) 50 Contribution of In-term Studies to Overall Grade(%) 50 Contribution of Final Examination to Overall Grade(%) 50 Total(%) 100
LANGUAGE OF INSTRUCTION	Turkish
WORK PLACEMENT(S)	No